FOOD AND DRINK

FRUIT	VEGETABLE	COOKING PROCESSING	MEATS AND FISH	ADJECTIVES	LEGUMES
Banana	Pumpkin	Puree	Liver	Fresh	Peas
Pear	Avocado	Mash	Chicken	Frozen	Beans
Apple	Potato	Cook	Seafood	Pickled	Lentils
Grapefruit	Carrot	Boil	Sardines	Flaky	Chickpeas
Pineapple	Sweet potato	Freeze	Salmon	Salted	Carrot
Plums	Water cress	Warm	Lean mice	Smoked	Walnuts/Nuts
Chopped fruit	Lettuce	Stir	Chop	Discard	Almonds
Cordial	Green bean	Diced	Beef	Leftovers	Peanuts
Peach	Broad bean	Steam	Lamb		Corn
Fruit sticks	Capsicum	Trim	Blackcurrant		Dried beans
	Onion	Peel	Fish finger		Soy
	Salad vegetable	Porridge	Pork		Sunflowers
	Cucumber	Bake	Tuna		Soybeans
	Zucchini	Grated	Mackerel		Baked beans
	Tomato		Roast meat		Mushroom
			Edible bones		Sultanas
			Poultry
			Sausage